Ay-Ziggy-Zoomba.com

Posted: **Mon Mar 01, 2010 7:11 pm**

Here is a Vienna lager that I brewed in January.

It lagered at 35 degrees in a secondary carboy for three weeks, two more weeks in the bottle to carbonate and I will find out how it tastes.

Posted: **Mon Mar 15, 2010 5:34 pm**

Here is my lager almost fully carbed.

Without a doubt my best beer yet.

First attempt at a home brewed lager.