Things that make you go "blech"

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Rightupinthere
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Things that make you go "blech"

Post by Rightupinthere »

Mine would have to be Goat Cheese.

Why is this putrid culinary abomination so popular!

GACK! It tastes like you're mucking out a stable.


:smt078

Any other abominations out there?
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Post by hammb »

I'm with you on the goat cheese. I'll lump blue cheese & feta with it as well though. I don't like any of them.

The other biggies for me are Olives & Liver. Definitely my 2 least favorite foods.
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Post by dduncan »

Mayo and most fish that taste like fish.
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Post by VDub26Falcon »

I absolutely despise mushrooms.
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Post by It's the Journey... »

Anything with mushrooms or spinach turns my stomach!
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Post by Peregrinner »

mustard
onions
mushrooms

no joke, I actually have a phobia of mustard. can't even have the stuff in my house. gross.
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Post by VDub26Falcon »

Terry, have you seen the deleted scenes from Jackass the Movie where they put mustard in the hair of one of their friends that has a mustard-phobia? Dude goes off!! Classic!
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Post by Peregrinner »

VDub26Falcon wrote:Terry, have you seen the deleted scenes from Jackass the Movie where they put mustard in the hair of one of their friends that has a mustard-phobia? Dude goes off!! Classic!
I wish they hadn't done that. Gave my friends far too many ideas.
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Post by 1987alum »

RUIT:

Sorry, I [heart] goat cheese.

But on my personal "blech" list ...

Beets.
Liver.
Lima beans.
Eggplant.
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Post by The Niz »

Natural Light.
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Post by Lord_Byron »

Post moved to bad restaurant thread.
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Post by 1987alum »

The Niz wrote:Natural Light.
Honestly, practically any Anheuser-Busch product.
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Post by Rightupinthere »

1987alum wrote: Lima beans.
What child of the 70's and 80's LIKES these things.

Gads. I can eat them if at gunpoint (unlike goat cheese). But by choice? Never.
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Post by Zom »

Most detested?

Bananas
Velveeta
Jello salads
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Post by Metz »

Peregrinner wrote:mustard
onions
mushrooms

no joke, I actually have a phobia of mustard. can't even have the stuff in my house. gross.
hmmm...the ideas are flowing now :D

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