Scrambled Eggs

[VDub26Falcon]

Here we have the most basic of breakfast foods. How do we make it a little more exciting? Well, here's some of the things I do...

On Sunday, I sauteed some onions and garlic and then added the eggs to the mix. I also put in some crushed black pepper and sea salt. Once the eggs were almost done I added some Feta cheese, and left the eggs cooking just long enough to start melting the feta. The only thing I want to change about this recipe is to add some spinach or green pepper to them, for a little more colorful presantation. The family loved the eggs.

On a regular day (Monday thru Friday), I do something much simpler. Once I have the eggs scrambled I just add some garlic powder, chives, crushed black pepper and sea salt.

So, what scrambled egg recipes to you all have???

[1987alum]

VDub:

I've been digging frittatas lately, basically a lazy man's omelette and an easy way to make use of leftovers.

But as far as spices, may I recommend some dill? Pretty tasty with eggs, I must say.

[Rightupinthere]

You can do anything with eggs. The secret for really good scrambled eggs is to not overcook them. They should still be soft when you plate.

For something simple, I add a little salsa to the egg mixture and fold in cheddar cheese.

[ZiggyZoomba]

Three words.

Cholula!

[h2oville rocket]

VDub:

I've been digging frittatas lately, basically a lazy man's omelette and an easy way to make use of leftovers.

But as far as spices, may I recommend some dill? Pretty tasty with eggs, I must say.

We all dig free ta-tas, Alum. Oh, wait, my bad. I make a nice one with smoked salmon, onions and peppers (the mild green and red- as much for color and looks as taste).

[Rightupinthere]

I make a nice one with smoked salmon, onions and peppers (the mild green and red- as much for color and looks as taste).

Man, that sounds good, H2O.

I've never made a fritata yet I've made tons of quiches. I may need to go from the crust to the skillet on my next baked egg dish.