Happy Easter!

Our favorite recipies and discussions on all things epicurian, beer, deep-fried goodness, wine, caviar; what fuels YOUR Falcon?
User avatar
Pete Segaard
Peregrine
Peregrine
Posts: 905
Joined: Wed May 11, 2005 2:50 pm
Location: The banks of the mighty Portage River

Happy Easter!

Post by Pete Segaard »

How about 12 lbs of BBQ pork shoulder with 14 hours of smoke instead of ham. (cel phone pic)

Image
Team Falcon Around
The Falcon formerly known as oaklane2
User avatar
Falconian
Chick
Chick
Posts: 288
Joined: Fri Jul 23, 2004 10:59 am
Location: Abington, PA

Re: Happy Easter!

Post by Falconian »

Carcinogenic, yum!!